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SPECIALTY DISHES
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Light & fresh

STARTERS

Donegal Smoked Salmon & Beetroot Salad

Slow Roast Tomato, Radish, Capers, Chive Creme Fraiche, Baby Leaf Salad, Homemade Guinness Bread

€7.95

Main Course – €14.95

Poached Salmon & Salted Cod Bon Bons

Chilli & Lime Aioli & Samphire

€7.95

Creamy Greencastle Seafood Chowder

Salmon, Cod & Hake with Home-Made Guinness Wheaten Bread

€7.50

Crispy Breaded Hen's Egg & Asparagus

Burnt Apple Puree, Parmasan, Wild Garlic & Hazelnuts

€6.95

Boathouse Soup of the Day

Served with Home-Made Guinness Wheaten Bread

€5.50

Chicken Liver Pate

Sourdough & Sea Salt Crostini, Pear Chutney & House Pickles

€7.95

Chicken Caesar Salad

Crisp Streaky Bacon, Parmesan Croutons, Soft Hen’s Egg, Gem Lettuce, Toasted Pine Kernals & Homemade Caesar Dressing

€7.50

Main Course – €14.95

Substantial

MAIN COURSES

Herb-Crusted Greencastle Hake

Ratatouille Vegetables, Basil Pesto, Tender Stem Broccoli & Asparagus

€17.50

Spiced Monkfish Scampi & Crispy Potato Salad

Slow Roast Tomato, Roast Red Pepper, Black Olive Tapenade & Parmesan Croutons

€18.50

35 Day Dry-Aged Chargrilled Sirloin & Chunky Chips

Field Mushroom, Slow Roast Tomato & Pepper Sauce

€25.95

Gnocchi & Wild Mushroom

Garden Pea, Wild Garlic, Parmesan & Toasted Hazelnuts

€14.95

Battered Greencastle Cod & Home-Cut Chips

Charred Lemon, Mushy Peas, Home-Made Tartare Sauce

€15.50

Chargrilled 10OZ Fillet of Beef & Chunky Chips

Field Mushroom, Slow-Roasted Tomato & Pepper Sauce

€28.95

Supreme of Chicken Breast

Wild Garlic Gnocchi, Buttered leeks, Wild Mushroom, Pea & Tarragon Jus

€18.50

Boathouse Angus Beef Burger

Grilled Cheddar, Baby Gem, Pickle, Boathouse Burger Sauce & Chips

€14.95

Delightful

DESSERTS

Summer Berry & Elderflower Trifle

Cardamom Syllabub

€5.95

White Chocolate & Passionfruit

Vanilla Cream Cheese, Homemade Granola & Blood Orange Sauce

€5.95

Belgian Dark Chocolate Orange Brownie

Butterscotch Sauce, Dale Farm Honeycomb Ice-Cream

€5.95

Boathouse Ice-Cream Sundae Special

Brandy Snap, Dale Farm Ice-Cream Selection, Berry Compote, Chantilly Cream & a Cherry on top!

€5.95

Our signature

SIDE ORDERS

Potato Mash

€3.95

Home Cut Chips

€3.95

Garlic & Parmesan Potatoes

€3.95

Caesar Salad

€3.95

Spring Vegetables

€3.95

Tender Stem Broccoli & Asparagus with Wild Garlic Pesto

€3.95

Vibrant & refreshing

WINE LIST

Red Wine

Neftali

Merlot | Chile

Fruity character with hints of black cherry.

€20.00

€6 p/ Glass

Fossil Bay

Shiraz | Australia

Lovely aroma of dark cherries, chocolates and hints of black pepper and spice. Big flavours of blackberries, coffee, toast and spices.

€24.00

€6.50 p/Glass

Vina Palaciega Rioja

Crianza | Spain

Juicy hedgerow fruits and a touch of smokey oak on the nose backed by hints of cedar spice.

€23.50

Vianto

Montepulciano | Italy

Delicious flavours of ripe plums, brambles and intense cherrystone fruit flavours

€24.00

Beefsteak

Malbec | Argentina

This deep, vibrant Malbac has an intense nose of plum and dark chocolate. Spicy, juicy and richly layered with well integrated oak and fine-grained tannins.

€28.00

Rosè

Vina Oria

Rose | Spain

Cherry red colour with good intensity and depth. Aroma with very intense red fruits and licorice. In the mouth, it is a round whine, balanced and easy to drink.

€27.00

€6.50 p/Glass

Champagne

For that extra Special Occasion

Moet & Chandon

€75.00

Bollinger

€85.00

White Wine

Neftali

Sauvignon Blanc | Chile

Citrus melon & tropical fruits lead to a crisp wine with hints of grapefruit, soft fruits & herbs.

€20.00

€6 p/ Glass

Vianto

Pinot Grigio | Italy

Floral aromas with citrus fruit and melon flavours, perfect for drinking anytime of the day

€22.00

€6.50 p/ Glass

Fossil Bay

Chardonnay | Australia

Classic tropical fruit scents leading to grapefruit and melon notes. Soft full flavours of peach and pineapple ending with fresh toast.

€24.00

€6.50 p/Glass

Pontellon

Albarino | Spain

The flavour is structured, full-bodied and long lasted Cirtus and Melon highlights come through when being swallowed. The after-taste is long-lasting and elegant.

€26.00

Mussel Bay

Sauvignon Blanc | New Zealand

This Marlborough sauvignon Blanc shows lifted tropical notes of guava and passion fruit. The palate is crisp, fruity & fresh with a lively, citrus acidity.

€28.00

Sparkling Wine

Alesso Prosecco

Frizzante | Italy

Delicately fruity and floral bouquet with aromas of green apple and acacia flowers. Crisp, fruity and refreshing on the palate with a high level of acidity to form a well-balanced yet light body which is just off-dry to taste.

€28.00

Prosecco Snipe

€9.00

Classic

COCKTAILS

Muff Caprioska

Muff vodka, fresh lime wedges crushed, sweet & sour syrup, strawberry puree.

€8.50

The Muff Man

Muff gin, elderflower cordial, lime juice, fever-tree Indian tonic, served with fresh mint.

€8.50

Pink Gin Fizz

Gordons pink gin, homemade syrup, topped with prosecco & served over ice and strawberries.

€8.50

Expresso Martini

Vodka, Kahlua, shot of expresso, shaken with ice and strained

€7.50

Hendricks Experience

Hendriks gin & fever-tree tonic, served over cucumber lime and elderflower ice cubes.

€9.00

Cosmopolitan | Cosmo

Vodka, Cointreau, lime juice, cranberry juice, shaken over ice & strained.

€7.50

Amaretto Sour

Amaretto liqueur, egg white, lemon juice, sugar syrup, dash of aromatic bitters, shaken and strained.

€6.50

Delightful

LIQUER COFFEE

Irish Coffee

Coffee with Irish whiskey and fresh cream

€6.00

Baileys Coffee

Coffee with Bailey’s Cream and fresh cream

€6.00

French Coffee

Coffee with brandy and fresh cream

€6.00

Caribbean Coffee

Coffee with rum and fresh cream

€6.00

Calypso Coffee

Coffee with Tia Maria and fresh cream

€6.00

Italian Amaretto Coffee

Coffee with Amaretto Liqueur and fresh cream

€6.00

Affogato

A shot of Rob Robert’s espresso, a shot of your favorite liquer. We recommend Frangelico and one scoop of Bourbon vanilla Ice cream (can be served non alcoholic).

€7.50

Delicious

CHILDRENS MENU
€6.50 for 1 Course or €7.95 to Include Dessert of Ice-Cream
€6.50 for 1 Course or €7.95 to Include Dessert of Ice-Cream

All Served with Chips/Mash/Veg

Fresh Chicken Goujons

Freshly Homemade Fish Fingers

Penne Bolognese

Succulent Sausages

4oz Cheese Burger

Child's Portion of Sunday Roast Dish

Only available on Sunday’s.

Speciality

EARLY BIRD MENU

2 Courses - €22.50, 3 Courses - €24.50

Thurs & Friday | 5 – 7pm Only

Starters

Boathouse Soup Of The Day

Served with Home-Made Guinness Wheaten Bread

Chicken Caesar Salad

Crisp Streaky Bacon, Parmesan Croutons, Soft Hen’s Egg, Gem Lettuce, Toasted Pine Kernals & Homemade Caesar Dressing

Creamy Greencastle Seafood Chowder

Salmon, Cod & Hake with home-made Guinness Wheaten Bread

Poached Salmon & Salted Cod Bon Bons

Chilli & Lime Aioli & Samphire

Mains

Battered Greencastle Cod & Home-Cut Chips

Charred Lemon, Mushy Peas, Home-Made Tartare Sauce

Boathouse Angus Beef Burger

Grilled Cheddar, Baby Gem, Tomato, Pickle, Boathouse Sauce & Chips

Gnocchi & Wild Mushroom

Garden Pea, Wild Garlic, Parmesan & Toasted Hazelnuts

Spiced Monkfish Scampi & Crispy Potato Salad

Slow Roast Tomato, Roast Red Pepper, Black Olive Tapenade & Parmesan Croutons

€3.00 Suppl.

35 Day Dry-Aged Chargrilled Sirloin & Chunky Chips

Field Mushroom, Slow Roast Tomato & Pepper Sauce

€6.00 Suppl.

Desserts

Summer Berry & Elderflower Trifle

Cardamom Syllabub

White Chocolate & Passionfruit

Vanilla Cream Cheese, Homemade Granola & Blood Orange Jus

Boathouse Ice-Cream Sundae Special

Brandy Snap, Dale Farm Ice-Cream Selection, Berry Compote, Chantilly Cream & Cherry on Top!

Scrumptious

SUNDAY MENU

``Time Flows in Strange Ways on Sundays``

€23.50 – 2 Courses | €25.50 – 3 Courses

Starters

Boathouse Soup of the Day

Served with Home-Made Guinness Wheaten Bread

Donegal Smoked Salmon & Beetroot Salad

Slow Roast Tomato, Radish, Capers, Chive Creme Fraiche, Baby Leaf Salad, Homemade Guinness Bread.

Chicken Caesar Salad

Crisp Streaky Bacon, Parmesan Croutons, Soft Hen’s Egg, Gem Lettuce, Toasted Pine Kernals & Homemade Caesar Dressing

Creamy Greencastle Seafood Chowder

Salmon, Cod & Hake with Home-Made Guinness Wheaten Bread

Fivemiletown Goat's Cheese Salad

Beetroot, Radish, Slow Roast Tomato, Baby Leaf Salad & Roast Garlic Aioli

Mains

Herb-Crusted Greencastle Hake

Ratatouille Vegetables, Basil Pesto, Tender Stem Broccoli & Asparagus

Beer Battered Greencastle Cod

Mushy Peas, Home-Made Tartare Sauce & Home-Cut Chips

Fried Wild Garlic Gnocchi & Sauteed Wild Mushroom

Garden Pea, Wild Garlic, Parmesan & Toasted Hazelnuts

Supreme of Chicken Breast

Champ Potato, Buttered Leeks, Wild Mushroom, Pea & Tarragon Jus

Roast Sirloin of Beef

Mashed Potato, Seasonal Vegetables, Yorkshire Pudding, Red Wine Jus, Roastie

Boathouse Beef Burger

Grilled Cheddar, Baby Gem, Tomato, Homemade Pickle, Boathouse Burger Sauce & Chips

Desserts

Summer Berry & Elderflower Trifle

With Cardamom Syllabub

White Chocolate & Passionfruit

Vanilla Cream Cheese, Homemade Granola & Blood Orange Sauce

Boathouse Ice-Cream Sundae Special

Brandy Snap, Dale Farm Ice-Cream Selection, Berry Compote, Chantilly Cream & a Cherry on top!

Boathouse Dark Chocolate Orange Brownie

Butterscotch Sauce, Dale Farm Honeycomb Ice-Cream

Scrumptious

SPECIAL OCCASIONS MENU
€23.50 – 2 Courses | €25.50 – 3 Courses

For Parties of 8 or More

Starters

Boathouse Soup of The Day

Served with Home-Made Guinness Wheaten Bread

Poached Salmon & Salted Cod Bon Bons

Chilli & Lime Aioli, Dressed Rocket

Creamy Greencastle Seafood Chowder

Salmon, Code & Hake, with Home-Made Guinness Wheaten Bread

Donegal Smoked Salmon & Beetroot Salad

Slow Roast Tomato, Radish, Capers, Chive Creme Fraiche & Baby Leaf Salad & Homemade Guinness Bread

Chicken Caesar Salad

Parmesan Croutons, Crisp Streaky Bacon, Soft Boiled Hen’s Egg, Gem Lettuce, Caesar Dressing & Toasted Pine Kernals

Mains

Beer Battered Greencastle Cod

Mushy Peas, Home-Made Tartare Sauce & Charred Lemon

Supreme of Chicken

Wild Garlic Gnocchi, Buttered Leeks, Wild Mushroom, Pea & Tarragon Jus

Fried Wild Garlic Gnocchi & Sauteed Wild Mushroom

Garden Pea, Wild Garlic, Parmesan & Toasted Hazelnuts

Boathouse Beef Burger

Grilled Cheddar, Baby Gem, Pickle, Boathouse Burger Sauce & Chips

Chargrilled 35 Day Dry-Aged Sirloin Steak

Slow Roast Tomato, Field Mushroom & pepper Sauce & Chunky Chips
€6.00 Suppl.

Herb-Crusted Greencastle Hake

Ratatouille Vegetables, Basil Pesto, Tender Stem Broccoli & Asparagus

Desserts

Summer Berry & Elderflower Trifle

With Cardamom Syllabub

Belgian Dark Chocolate Orange Brownie

Butterscotch Sauce & Dale Farm Honeycomb Ice-Cream

White Chocolate & Passion Fruit

Vanilla Cream Cheese, Homemade Granola & Blood Orange Sauce

Delectable & Delicious

SATURDAY LUNCH MENU
Serving 1pm – 4pm
All Served with Chips/Mash/Veg

Homemade Soup of the Day

Served with Homemade Guinness Bread

€5.50

Fivemiletown Goat's Cheese Salad

Beetroot, Toasted Sunflower Seeds, Slow Roast Tomato, Sourdough Crostini, Baby Leaf Salad, Roast Garlic Aioli

€7.50

Battered Greencastle Cod & Chips

Homemade Tartare Sauce, Charred Lemon & Mushy Peas

€13.50

Boathouse Angus Beef Burger

Grilled Cheddar, Gem Lettuce, House Pickle, Boathouse Burger Sauce & Chips

€13.50

Greencastle Chowder

Salmon, Cod, Smoked Haddock & Guinness Bread

€7.50

Chicken Caesar Salad

Soft Boiled Hen’s Egg, Crisp Streaky Bacon, Parmesan Croutons, Gem Lettuce & Caesar Dressing

€7.50 / €14.95

Donegal Smoked Salmon & Beetroot Salad

Slow Roast Tomato, Radish, Capers, Chive Creme Fraiche, Baby Leaf Salad, Homemade Guinness Bread

€7.50 / €14.95